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Puttanesca organic pasta sauce – 200gr
€1,50
A typical sauce of the Neapolitan cuisine, exclusively produced with tomatoes, biologically grown in Italy, olives, capers, onion, garlic, parsley and chili pepper.
Out of stock
Ingredients
Nutritional values
Italian tomato puree* 89,08%, olives* 6%, extra virgin olive oil*, capers* 1%, garlic* 0,3%, salt, onion* 0,2%, parsley* 0,2%, chili pepper* 0,02%. Origin of tomatoes: Italy. *from organic farming
Inspection body: IT BIO 006 Agricoltura ITALIA
Net weight: 200g
| Energy | 248 kJ / 59 kcal |
| Fat | 2,9 g |
| - of which saturated fatty acids | 0,48 g |
| Carbohydrate | 5,63 g |
| - of which sugars | 4,85 g |
| Fiber | 1,52 g |
| Protein | 1,88 g |
| Salt | 1,3 g |
Practical pouch format: light, resistant, resealable
Organic ingredients
Made in Italy
Gluten free
Without additives and preservatives
Microwave for 30’
Vegano
Vegetarian
Kosher product
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